Crepes:
2 eggs
1.5 cups milk
1 cup flour
1 kiss
Combine in a bowl that has the ability to pour in this order: milk-flour-eggs.
To cook-melt 1 teaspoon of butter in a pan and then pour liquid batter into the pan. Cook until golden there is no need to flip! Enjoy!
1 comment:
EXCELLENT~FOR SURE! DD and GD enjoyed Peter's pancakes this morning!
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