Wednesday, August 18, 2010

Jalapenos Revisited

For those of you who are cautious of spicy things....DO NOT AVOID this recipe! These little guys are delicious! The cream cheese really cuts the heat, but you're also baking it so that brings down the heat as well. Below I've included a more detailed recipe for you adventurous cooks!

Jalapenos Wrapped with Bacon

Bacon-in thirds
Jalapenos-as many as you can get your hands on
Cream Cheese-one package

Cut jalapenos in half and take out seeds. If you're making a lot of jalapenos. WEAR GLOVES. Otherwise you will experience hand discomfort for the next three days!

Scoop a generous amount of cream cheese into the jalapenos.

Wrap with bacon. And close with a toothpick.

Bake at 375 degrees F for about 25-30 minutes. Make sure the bacon is cooked!

Eat up!

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