Saturday, May 15, 2010


Waffles, yes please! I am a fan of all things breakfast. Crepes, pancakes, and waffles. Today we made waffles because a request came into the kitchen around 9:30am and it was for waffles with strawberries and syrup. And the kitchen does not like to disappoint so we complied. They turned out delicious!

from Meta Given's, Modern Encyclopedia of Cooking
(the cook book was as pretty as the waffles!)

2 C flour
2 tsp baking powder
1/2 tsp salt
3 eggs separated
2 tsp sugar
1 1/4 C milk
1/3 C melted butter

Mix flour, baking powder, and salt. Set aside.
In mixer beat egg whites until frothy, add sugar until stiff peaks form.
Beat yolks with milk and melted butter, add to flour mixture and combine.
Fold in egg whites.

Cook 'em up on your waffle iron!

1 comment:

Gary Denton said...

I requested them and they were delicious-because DD insists on whipping her husband and the egg whites every time and folding him/them into the batter!